Accommodation and Experience Providers

Fossil Beach Farm is a private 80 acre waterfront working farm. We offer glamping in our fully finished bell tents overlooking the Salish Sea and fresh cider fermented from our on site and other Hornby orchards. Our tasting room offers 5 different ciders, experimental tap, and non-alcoholic choices available in tasting flights, growlers, or prepackaged to be enjoyed in our picnic area or to go. We now offer farm to table BBQ in our outdoor kitchen during tasting hours.

Fort Berens Estate Winery is a culmination of the dreams, vision and pioneering spirit of several entrepreneurs. It was founded with a pioneering spirit and forged on the road less traveled. The winery is owned by a team of eight individuals who share a common belief in the incredible winemaking potential of British Columbias Fraser Canyon and a shared vision to make Fort Berens into one of Canadas leading producers of fine wine.

See, hear and touch the coastal history at the award-winning Museum at Campbell River. Explore the vibrant and contemporary exhibits of First Nations cultures, sit behind the wheel of an early logging truck, step aboard a float house raft, and learn about early days of recreational and commercial fishing. View the film about the destruction of Ripple Rock in the 30-seat vintage theatre. Browse through the Museum Shop, which features First Nations carvings and jewelry, local art and books about the coast. Open year round.

There are over 300 wineries to choose from in the Okanagan! We offer We Drive Your Ride Private Wine Tours. Just you and your friends! One of the downsides of larger, pre-arranged tours is that you travel with a large group which can leave you waiting around more than youd like. Also, you may not get to visit some of the areas smaller, more boutique wineries that make the Okanagan so special. You can choose your own tour or let our experts help you craft a tour with the type of experiences best suited to you and your friends that may include more than just wine, such as breweries, cideries, and distilleries. Our well-trained staff is available to drive you and your party anywhere in Okanagan in the comfort and convenience of your own vehicle or a rental. This can save you a lot of money on transportation and tour costs. Your driver is very flexible. We move at your pace, to the wineries you most want to experience. This gives you a relaxed, private tour to enjoy with your friends.

Cycle City Tours is passionate about guiding visitors around Vancouver by bicycle and offers high-quality bike rentals directly from the bike path easily connecting to the Seawall and Stanley Park! Our tours combine beautiful routes with interesting stories and passionate guides who will show you the sights and hidden gems of the city. We travel at a relaxed pace so riders can take in the sight and we choose mostly flat routes so anyone with basic riding skills can enjoy!

Join SpringTide for a 3 hour whale watching tour on our 61-foot ocean cruiser. Your boat has inside & outside seating and provides the very best viewing on walk-around outside decks. Experience joy, excitement and take away wonderful memories viewing our marine mammals (whales, porpoise, seals), and marine birds! Enjoy spectacular scenery while listening to professional biologists provide informative narrations. SpringTide is respected as a world-class leader in the provision of safe, educational & entertaining whale tours in Victoria BC. Our goal is to constantly exceed customer expectations by understanding & anticipating their needs and providing the best possible experience delivered by knowledgeable & caring employees. Leaders in conservation programs, the owners have volunteered their time for over 30 years to ensure our oceans & their inhabitants have the environment they require to flourish for future generations to experience.

The Nechako White Sturgeon Conservation Centre hatchery program is dedicated to maintaining genetic diversity and conserving the population of the Nechako White Sturgeon. The hatchery is used to rear sturgeon eggs into one-year old sturgeon for release into the river. Research projects and programs also run out of the hatchery. Visitor Hours: Tours currently available by appointment only. Call the hatchery at 250-567-6673, email nechako@gofishbc.com or email info@nechakowhitesturgeon.org to book.There is an Community Fishing Pond stocked with rainbow trout on-site that is open for public fishing (catch-and-release only) on a drop-in basis. Free rod and tackle gear is available. Adults 16 years+ require a basic fishing licence. The Trout Fishing Pond is open May 1 October 31, dawn to dusk.

Kekuli Cafe  is a locally owned Aboriginal Cuisine Cafe Coffee shop! Serving everything on Bannock, with Bannock. Breakfast Served All day, Lunch & Dinner. Your gathering place for meetings, music, coffee groups & more.

Welcome to our Western Red Cedar Post and Beam duplex cabin with 1,200 foot wrap around deck, amazing mountain vista views on 172 acres of Northern BC wilderness. Located approximately 109 kms north of Terrace, BC in the beautiful Nass Valley, home of the Nisga'a Nation. The east end guest cabin boasts 3 private bedrooms with open concept living/dining/kitchen area, 27 ft. vaulted ceilings and access to many trails. An additional 2 bedrooms with 17 ft. vaulted ceilings and a shared bath are available on the second floor of the west end dining cabin. Breakfast is included with your room and lunches and dinners will be provided upon request at an additional cost.

Serendipity Winery is a small, family-run winery nestled in the pristine hills of Naramata. We just opened in June 2011, and have already won 16 awards for our wines (as of July 2012). We specialize in quality, hand-crafted wines with a rich, full-bodied flavour. Our tasting room has a relax, laid back feel we try to let every visitor have a unique experience. Join us in our wine shop for tastings daily from 10-5.

Vancouver's only First Nations restaurant specializing in wild fish, free range game meat and of course, bannock. Salmon n' Bannock uses traditional ingredients prepared and presented in a modern way.