Sea Cider Farm & Ciderhouse

Sea Cider is a farm-based cidery located on the Saanich Peninsula just minutes from Victoria, on the south end of Vancouver Island. Our ten-acre farm is home to over 1,300 apple trees, made up of over 50 varieties of heirloom apples. Since our start in 2004, we’ve grown to an annual cider production of over 17,000 cases, and it continues to grow. We continue to pride ourselves on crafting traditionally fermented ciders from organically grown apples, and our award-winning cider is now available throughout Western North America. Sea Cider Farm & Ciderhouse has also become one of the top agri-tourism attractions in Victoria and Vancouver Island. Relax at our Ciderhouse, and drink in the panoramic water views overlooking our orchard across the Haro Straight to James Island. The Ciderhouse is open for tasting and tours year-round. Enjoy a flight of ciders paired with a delicious lunch or snack from our gluten-free kitchen.